ParticiPACTION

Pom-Grapefruit Gose

5.3% | 6 IBU

taproom Only

  • Keep fit and have fun

The base recipe started out true to style with a lactobacillus blend and sea salt, fermented on grapefruit and pomegranate. It’s mouth-wateringly tart, slightly pink and tastes like Sour Patch Kids! At an approachable 5.3%, this beer was made for the patio!


First brew

May 30 2019

Appearance

Slight pink hue, like grapefruit juice

Aroma

Sour Patch Kids

Flavour

Grapefruit, pomegranate, damn sour

Mouthfeel

Mouthwatering fizzy tartness

Key ingredients

Lactobacillus, salt, grapefruit, pomegranate